Pasta Experience

Service Description

For true pasta lovers, this experience celebrates Italy’s most iconic dish in all its forms. We begin with a light appetizer, followed by a trio of fresh handmade pastas, each from a different Italian region — think tagliatelle al ragù, ravioli filled with ricotta and herbs, or a creamy risotto cooked the northern way. Every pasta is rolled and cut by hand, using the same traditional methods found in Italian home kitchens. The evening ends on a sweet note with a seasonal dessert. After booking, we’ll plan your custom menu together during a quick call — tailoring each pasta to your favorite flavors and dietary needs. Perfect for gatherings that want warmth, laughter, and real Italian soul.